Dehydrated Vegetable Powder
Green Celery Powder
Chili & Pepper
Szechuan pepper Powder
Szechuan Chili Powder
Ghost Pepper Powder
Chili Padi Powder
Spices herbs malaysia online shop
product use in cooking or baking, usually mostly spice & herbs use in baking is cinnamon, oregano, paprika, black pepper, mixed herb, basil or more.Spices & Herbs typed is more than hundred. People have sought out certain spices, not only for culinary purposes but for medicinal uses as well. Whether you’re cooking with them or working on homemade remedies, these are spices that are definitely helpful to have on hand.
How to check the quality of spice & herb
Smell the spices if you’re buying in bulk or you already have the bottle open, most spices should have a strong and distinctive aroma. If they don’t,its isn’t quality or closed to expired.
Taste The Spices and not have extra musty or bitter flavors. These tastes are generally indications of age or poor storage.
Open and visually check if the spice or herb looks fresh,Green, leafy herbs will fade upon aging.
Be aware; however, that different herbs naturally vary in color and should not always be compared against each other. For example, tarragon is naturally greener in color than rosemary. Additionally, some dill products contain the flower portion, giving them a more yellow color than those without the flowers.Red colored spices, such as paprika, red pepper and chili powder will turn from red to brown in color.